Mediterranean Restaurants in Antibes — 17 of Our Favourites

Open daily from 07:30 - 22:00 all year round, this restaurant serves breakfast, lunch and dinner, all of which can be enjoyed on the 150 m2 seafront terrace which has amazing views on the Cap d'Antibes.

Featuring relaxed and stylish atmosphere and a black-and-white décor, the restaurant reminds us of typical New-York cafés. Perfect for breakfast in the sun or a casual get-together with friends, the 150 m² seafront terrace offers an amazing view on the Cap d’Antibes.

You will taste a modern and creative Mediterranean cuisine that honours the product along with an extensive list of French and Italian wines.

Part of the magical Belles Rives Hotel, this beach club has sun loungers, sun beds, umbrellas and all the perks of a private beach. From June to the end of August, the beach club is transformed every Thursday night into a party with the Villas Belles Rives. For dinner, have a drink with friends or dance to the DJ under the stars.

Watersports are available at the beach club as well as several other services, such as yoga, massage and beauty treatments.

Open every day for lunch from April until October, 12:00-16:00, Open for dinner from June-August.

The beach area is monitored by a lifeguard daily from 11:30 until 19:00. Parking is available at a rate of €12 per vehicle.

Watch as scenes from their glamorous past blend with the rhythm of the waves. Picture Kirk Douglas gliding past on water skis, Rita Hayworth stepping elegantly from the bay, Picasso sketching against the sunlit rocks, and Hemingway diving from a yacht.

Please note that they do not take reservations. Here, every visit becomes part of the legend - a timeless celebration of art, beauty, and effortless sophistication.

Born in Nice, the new Chef Nicolas Rondelli surfs with real virtuosity between the French gastronomic tradition and a highly authentic Mediterranean repertoire. He also enjoys treating his guests to a little escapism by concocting dishes with a touch of exotism. A former pupil of Alain LLorca and Francis Chauveau, Nicolas Rondelli succeeds in enhancing the richness of fresh local products with a devouring passion.

The menu has a select number of dishes in each section (starters, meat and seafood mains and desserts) which change with the seasons. The restaurant offers a 6 course tasting menu for €125. Prices are not cheap but certainly reflect the quality of the food.

The restaurant is open for lunch from the beginning of April until mid October and for evening meals June to mid-September.

For further details and booking, contact the restaurant directly using the enquiry link on this page or visit the website.

Situated within the Cap d'Antibes Beach Club, the menu has been designed by Nicolas Rondelli who is the head Chef at their sister Michelin starred restaurant, Les Pecheurs. The menu offers a great selection of fresh salads, fish and meat dishes as well as additional Asian fusion options on their dinner menu. The menu also catered for children who are more than welcome at the restaurant.

La Cap is the perfect place to enjoy a delicious meal with excellent service and an unbeatable sea view.

With a wide selection of Belgian beers and wines by the glass to accompany your meal, this restaurant has something for everyone. Let yourself be tempted to finish with a homemade dessert like the Caribbean cake.

Come and discover this magical world of golden sandy beaches spanning 2000m2, relaxing pontoons, and a solarium looking out onto the glistening Mediterranean.

Whilst you enjoy a refreshing cocktail or a glass of wine, you can choose your preferred spot: a private cabin, sunbeds and tables on the beach and piers, the air-conditioned veranda in front of the sea, or you can make your way to the on-site restaurant and enjoy their delicious, authentic cuisine, offering a mix of Provencal and Italian flavours.

Open all day from March right through until November.

With market-fresh cuisine and their dishes prepared by the Chef, from fresh, local and seasonal products. They also offer a good selection of wines to pair with your meal.

Lunch is served from 12:00 until 15:00 and dinner from 19:00 through until 23:00. Open every day during high season (July & August), and closed every Monday in April, May, June and September.

Open daily from 12:00 to 23:00.

Run by a husband and wife team who are passionate about Italian heritage and food, this restaurant has a warm, welcoming and friendly atmosphere. Chef Davide Bolzoni brings Italian gastronomic tradition to the kitchen and offers dishes that are simple, tasty and authentic.

Best to book in advance to avoid disappointment.

A lover of French gastronomy and his home on the French Riviera, Jerome draws inspiration from his environment to offer a menu filled with memorable flavours. In keeping with the Mediterranean culture, he used local and regional products as well as fresh fish and seafood.

His years of experience with some of the great chefs have taught him that a plate is a work of art.

Open Wednesday - Sunday, 12:00-13:45, 19:00-21:45.

With a different menu at lunchtime which is renewed regularly, the chef brings you culinary inspirations inherited from the experience of globe-trotting customers.

A new restaurant in Juan les Pins that fits straight into the line of new bistros, both chic and friendly, imaginative and sincere.

Open Tuesday - Saturday, 12:00-14:00, 19:00-22:00. Closed Sunday and Monday.

Open Tuesday to Saturday: 12:00–14:30, and 19:00–22:00; and Sunday for lunch 12:00–14:00.

Set in a quiet bay on the Cap d'Antibes you can listen to the waves gently lapping on the shore as you enjoy a good meal in the restaurant or relax on the beach under an umbrella! This area of private beach is located on La Garoupe, the cap's most fashionable beach and is bordered by two areas of public beach on either side.

For more information see our review in the Guide to the Best Beach Clubs!

A modern beachfront restaurant that serves a delicious mix of Mediterranean favourites alongside wine, spirits and cocktails. Sun loungers are available along the waterfront so that you can enjoy a day at the beach with all the comforts that a private beach club brings.

A valet parking service is available during the weekend from April to June and September to October and then daily during July and August.

Tuesday - Saturday 19:00-22:00 for dinner.

Tuesday - Sunday 12:00-14:00 for lunch.

Fresh fish and seafood are served daily alongside a menu that includes local favourites, Mediterranean specialities and traditional French cuisine. They also serve a good selection of local and national wines from France and the Italian Riviera.