We notice you're blocking ads.

We carefully manage all our local “ads”, to be relevant to Antibes and your trip here. We fund our site by featuring these offers, many of which you might like. Please "whitelist" us - thank you for supporting our work!

Best Local Produce from Antibes

Discover the top Antibes local produce


    About Local Produce in Antibes

    About Local Produce in Antibes

    The wonderful Mediterranean climates makes this area the perfect place to grow things such as olives and lemons. Both of which are heavily incorporated into local dishes.

    Being on the Mediterranean coast, seafood is obviously a big part of the local diet with many typical dishes based on fish or crustaceans, with sardines and anchovies being particularly popular. French cheeses and wines are of course staple throughout the country and this part of the south coast is no different with wonderful local rose wine and goats cheese making the perfect aperitif.


    A distilled, highly alcoholic drink, often served diluted with water


    A traditional local confectionery made with almonds & honey

    Pastis - The Spirit of Provence

    Aniseed based drink produced in the south of Provence