Located a few meters from the steep streets of the village of Biot, the restaurant is housed in an authentic pottery from the sixteenth century.
Retaining much of its charm with its old beams and old stone inside has a rustic-chic atmosphere, and in the summer the terrace is alive with flowers and a pergola of vines, when this green oasis is the ideal place for a gourmet dinner.
The restaurant headed by chef Michael Fulci offers a kitchen full of flavour and delicacy with a touch of Provence.
Open from Friday to Tuesday from 12:00 to 23:00. Lunch is served from 12:00-13:30.