La Table de Pierre Restaurant, St Paul de Vence
La Table de Pierre offers refined, garden-led cuisine by Chef Emmanuel Lehrer in a romantic setting with views over the estate.
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La Table de Pierre offers refined, garden-led cuisine by Chef Emmanuel Lehrer in a romantic setting with views over the estate.
Enjoy a culinary experience at this fine dining restaurant, Les Pêcheurs. It offers a creative cuisine that deftly blends flavours and fragrances from throughout the French Riviera.
Ideally located on the hill in Cannes, the Hotel de Mougins is only five minutes from Sophia Antipolis, ten minutes from Cannes and Grasse, and twenty five minutes from Nice International Airport.
Sip something chilled at The Grill Bar and soak up the glamour of the French Riviera, where iconic moments and timeless beauty come together. Open to hotel guests only, subject to availability.
The Cafe Royal is located on the ground floor of the Hotel Royal Antibes.
Soft white sand, a private pontoon, a lounge bar and a restaurant at the water's edge make this beach club a very special place to be.
Laurent Paccini is the chef at this Relais & Châteaux hotel and brings the food of different cultures to his excellent Mediterranean restaurant in Saint-Paul de Vence.
Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.
Open from April till October for lunch and from June till mid-September for dinner, this fantastic restaurant offers delicious fresh Mediterranean cuisine.
In a cosy and contemporary atmosphere with an unusual setting, between old stone and exposed beams, a young team offers a Southern cuisine brought up to date.
Discover a little taste of Italy and the fashion of Milan in the heart of the streets of Antibes.
This is a small restaurant serves a selection of traditional French food as well as classic Italian and Mediterranean favourites. The dining space is modern and simple and the atmosphere is calm and inviting.
This gourmet restaurant is close to the sea on one of the main roads of Antibes and is run by Chef Jérôme Clavel.
The owners are on hand to assist you with your wine choice and to give you a warm welcome to this small bar.
Private sandy beach in the heart of Juan les Pins. This beach club offers loungers and parasols on the beach front as well as a gourmet restaurant and relaxed bar.
This small restaurant in Juan les Pins has become a firm favourite and serves up inventive cuisine made from fresh and seasonal produce.
At the heart of the medieval village of Mougins, the Restaurant L'Amandier has become a legendary place of pilgrimage for the world’s gourmet diners.
In a unique setting, Alain Llorca welcomes you and presents his contemporary Mediterranean cuisine with all his passion, his long experience and his know-how.