Le Saint-Paul Restaurant, Saint Paul de Vence
Laurent Paccini is the chef at this Relais & Châteaux hotel and brings the food of different cultures to his excellent Mediterranean restaurant in Saint-Paul de Vence.
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Laurent Paccini is the chef at this Relais & Châteaux hotel and brings the food of different cultures to his excellent Mediterranean restaurant in Saint-Paul de Vence.
Open from April till October for lunch and from June till mid-September for dinner, this fantastic restaurant offers delicious fresh Mediterranean cuisine.
The Cafe Royal is located on the ground floor of the Hotel Royal Antibes.
Sip something chilled at The Grill Bar and soak up the glamour of the French Riviera, where iconic moments and timeless beauty come together. Open to hotel guests only, subject to availability.
Soft white sand, a private pontoon, a lounge bar and a restaurant at the water's edge make this beach club a very special place to be.
La Table de Pierre offers refined, garden-led cuisine by Chef Emmanuel Lehrer in a romantic setting with views over the estate.
Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.
Ideally located on the hill in Cannes, the Hotel de Mougins is only five minutes from Sophia Antipolis, ten minutes from Cannes and Grasse, and twenty five minutes from Nice International Airport.
Enjoy a culinary experience at this fine dining restaurant, Les Pêcheurs. It offers a creative cuisine that deftly blends flavours and fragrances from throughout the French Riviera.
Family run restaurant at the edge of the port offering great local traditional food as well as pizzas, fresh fish, seafood and particularly good deserts.
Located on the seafront in Juan les Pins with wonderful over to the Lerins Islands, this seafood restaurant offers authentic cuisine in a refined environment.
This small restaurant in Juan les Pins has become a firm favourite and serves up inventive cuisine made from fresh and seasonal produce.
A relaxed and friendly beach club that welcomes families and prides itself on good quality service.
The restaurant of La Villa Fabulite Hotel welcomes you daily for lunch and dinner.
A warm welcome awaits you at La Tonnelle, the restaurant located on the unique island of Saint Honorat.
Private sandy beach in the heart of Juan les Pins. This beach club offers loungers and parasols on the beach front as well as a gourmet restaurant and relaxed bar.
Located just off the coast of Cannes, on the island of Sainte Marguerite is the beautiful La Guerite restaurant.
This gourmet restaurant is close to the sea on one of the main roads of Antibes and is run by Chef Jérôme Clavel.