The island of Saint Honorat sits in the bay of Cannes, in the turquoise waters of the Mediterranean. The history of this lush island is over 1,600 years, with the first monastic community settling there is 405 AD, under the guidance of Saint Honoratus and his companions. Today, 21 Cistercian monks live on the island, continuing the monastic tradition they live modestly whilst undertaking the production of wines and spirits.
The vineyard itself dates back to the Middle Ages, although it is believed to have existed previously for the purposes of the Eucharist. But it was not until the 1990's that the vineyards were revived professionally.
For the sake of preserving the balance of the island's ecosystem, the community of monks use no herbicide and the salt deposited by the sea breezes allows natural cleaning. Each year, the grapes are pampered, trimmed, de-budded and harvested entirely by hand.